1/4 Size Anti-Jam Stainless Steel Steam Table Pan – Pro Hotel Pan
Optimize your prep station or buffet line with our 1/4 Size Anti-Jam Stainless Steel Steam Table Pan. Designed for the rigorous demands of commercial food service, these pans feature a specialized anti-jam design that prevents them from sticking together when stacked, ensuring quick and easy access during peak hours. Whether you are storing cold toppings or serving hot sides, the heavy-duty stainless steel construction provides the durability and temperature retention necessary for professional results.
Product Specifications
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Size: 1/4 Size (Standard Gastronorm dimensions).
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Depth Variations: Available in 2.5-inch, 4-inch, and 6-inch depths to suit various volume needs.
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Material: Professional-grade, corrosion-resistant Stainless Steel.
- Design: Anti-jam stacking lugs for effortless separation and storage.
Key Features & Uses
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Anti-Jam Technology: Built-in stacking lugs prevent vacuum-sealing between pans, allowing them to pull apart easily even when wet to save time during prep.
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Heavy-Duty Durability: Crafted from high-quality stainless steel that resists warping, denting, and corrosion, maintaining a professional look in high-volume kitchens.
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Superior Temperature Retention: Ideal for both hot and cold applications, these pans ensure consistent temperatures in steam tables, bain-maries, and refrigerated prep rails.
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Efficient Space Utilization: The 1/4 size is perfect for holding mid-sized portions of sauces, gravies, toppings, or side dishes without taking up excess well space.
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Reinforced Flat Rims: Designed to sit flush in standard food wells, preventing steam from escaping and helping food stay at safe, serveable temperatures.